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Mildly Sour And Bitter
The flavors of ripe and juicy organic pear essence and subtly spicy ginger are perfectly balanced by a touch of linden honey in this expertly crafted infusion
this whiskey has just emerged from the staves of its oak barrel home
an immediate sense of almond and vanilla
10th Mountain Bourbon Willamette Valley Mildly Sour And Bitter10th Mountain Bourbon is an award winning spirit made from a handcrafted blend of Colorado Corn (75%), American Rye (20%), and Malted Barley (5%). This bourbon makes a lasting impression with a bold flavor and smooth finish. APPEARANCE warm amber, brown NOSE medium sweetness with hints of vanilla and oak, hint of honey PALATE smooth, medium bodied, toasted nuts FINISH sweet, medium long, vanilla 92 Proof 46% ABV AWARDS Gold Global Spirits Comp. Gold